About us
ABOUT US
Crafting Culinary Experiences
In a world where culinary experiences matter,
we are dedicated to creating memorable meals that bring people together
and celebrate flavors from around the globe.
Explore New Flavors
At our restaurant, we pride ourselves on offering a diverse menu that caters to all tastes. From gourmet burgers to vegan delights, there's something for everyone.
Start with the customer – find out what they crave and serve it to them.
Creating unforgettable moments is possible.
We’ve done it before.
Meet our chefs
Dedicated chefs driving our culinary success
Tony Fred
Restaurant Owner
Founder and chief visionary, Tony is the driving force behind the restaurant. He loves to keep his hands full by participating in the development of the menu, marketing, and customer experience strategies.
Mich Stark
Chief Commercial Officer
Chef Mich thrives on culinary challenges. With years of experience in the restaurant industry, Mich has played a pivotal role in shaping our menu and service standards. He is a culinary visionary.
Aline Turner
Head Chef
Aline is a culinary enthusiast who truly loves her craft. She leads our kitchen team and fosters a vibrant atmosphere for our staff and patrons alike.
Iris Joe
Chief Financial Officer
Chef Iris, with her international culinary expertise, crafts innovative menus that delight our guests. She is passionate about elevating our restaurant's dining experience to new heights.